Our Recipes

To start off on the right foot

Appetizer

A

Both first and second dishes

Main course

  • Risotto tastasal

    Let’s start with a typical recipe from Verona tradition: Risotto Tastasal This typical regional dish finds its origins in peasant families who used to meet all together in January to slaughter a hog and to prepare salami. It was a time of union and celebration, especially in the poorest peasant families, since it was the…

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To end with sweetness

Desserts